food recall

Cucumbers shipped to the U.S. and Canada, and organic eggs sold in 25 Costco stores in five southern U.S. states, were recalled this week for potential salmonella contamination.

The Minnesota Department of Agriculture alerted federal authorities about several illnesses in the past week.

Deli meats, carrots and fast food onions are some of the products that were recently recalled across the U.S. Experts say improved detection strategies means regulators are able to catch more health risks.

Last Halloween, the FDA said that some cinnamon, a spice loved by many kids and adults, was contaminated with lead, a metal that can cause irreversible damage in babies and young children.

A California-based produce company was the source of fresh onions linked to a deadly E. coli food poisoning outbreak at McDonald’s, restaurant chain officials said.

The recall includes various certain frozen waffles sold in Walmart, Target, Publix and other stores. Some waffles for brands like Kodiak Cakes, Simple Truth and Food Hold have also been recalled.

Over 11 million pounds of ready-to-eat meat and poultry were recalled over listeria concerns, affecting salads, wraps, frozen meals and more from popular chains like Target, Trader Joe's and Walmart.

Almost 10 million pounds of ready-to-eat meat and poultry products are being recalled from an Oklahoma facility.

Eggs branded Milo's Poultry Farms and Tony's Fresh Market were recalled after they were linked to a salmonella outbreak that has hospitalized at least 24 people.

The voluntary recall of frozen breaded chicken breast tenders and nuggets comes following multiple consumer complaints about metal wire found inside the products.