Thanksgiving

Thursday's National Day of Mourning in Plymouth, Massachusetts, will honor Indigenous people who've suffered centuries of racism and mistreatment. It's the 52nd year the event has been observed.

Before the Pilgrims celebrated Thanksgiving, local Wampanoags and Indigenous people throughout North America, gathered to give thanks 13 times throughout the lunar, calendar year.

For many, Thanksgiving will be the first holiday where family gathers since the start of the pandemic. We offer some cookbooks that aim to keep meal prep easy, so there's more time for loved ones.

Intergenerational indoor gatherings, a.k.a, Thanksgiving dinner, still pose a COVID risk to older adults and the immunocompromised. Here's how to keep everyone safe.

Cooking your bird to a safe 165 F often just results in a dry, boring plate of meat. Luckily, food scientists have studied this problem. Learn their techniques to roast your tastiest bird yet.

With the holiday season almost here, we've asked three kitchen masters for their take on recipes that allow you to socialize while you cook.

It's time for another Thanksgiving with the zesty side that's served Pepto-Bismol pink: Mama Stamberg's Cranberry Relish. This year, we share the recipe with some legends of Irish rock.

The Farm Bureau's Thanksgiving report says the average cost of dinner for 10 people is $53.31. But don't cancel your meal yet: the cost for a turkey has already dropped since the survey was taken.

Washington Post advice columnist Carolyn Hax shares tips on how to plan for tough holiday conversations.

The usual Thanksgiving spreads may be too big for this year's holiday. Instead, Chefs Anita Lo, Aarón Sánchez and Sohla El-Waylly share recipes for a relatively unfussy but still delicious meal.