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Some areas of western Oklahoma are experiencing an uptick in illnesses caused by E. coli and other bacteria.
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Though the CDC said the specific source of the outbreak hasn't been confirmed, many of the people who got sick reported eating sandwiches with romaine lettuce at the fast food chain.
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A new outbreak of E. coli has hit dozens of people in 11 states. No deaths have been reported, but the CDC says consumers should not eat any romaine lettuce until more is learned about the outbreak.
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Just to be safe, the CDC is telling consumers to "throw out" all romaine lettuce, including whole heads, because of an E. coli outbreak that has infected at least 61 people and hospitalized 31.
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Chipotle has scorned some mainstream farming practices, like GMOs and antibiotics. Now the fast-casual chain is taking hits over food safety, and past targets of its attacks are taking revenge.
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Two E. coli outbreaks infected at least 60 people in 14 states. The Centers for Disease Control and Prevention hasn't been able to determine the source of the infections.
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At least 22 people have been infected with E. coli, some of whom reported eating at Chipotle restaurants in the two states. This is the chain's third food-contamination outbreak since August.