Makes 4 appetizer servings
1 8-ounce block of feta, sliced
3 cloves garlic, diced
1 to 2 teaspoons dried oregano, or 3 tablespoons fresh
1/4 cup olive oil
Salt and pepper, to taste
2 tomatoes, sliced
Pre-heat the oven to 350 degrees.
Place the feta, garlic, oregano and olive oil in an oven-proof dish and season with salt and pepper. Place the tomato slices on top, and bake until the cheese is melted and bubbling, about 20 minutes. Remove from oven and let cool a few minutes before serving with bread.
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