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In Jamie Oliver's newest cookbook, you don't need many ingredients to make a delicious meal

The cover of "5 Ingredient Mediterranean" by Jamie Oliver. (Courtesy of Flatiron Books)
The cover of "5 Ingredient Mediterranean" by Jamie Oliver. (Courtesy of Flatiron Books)

Jamie Oliver — chef, restaurateur and cookbook writer — discusses his latest cookbook, “5 Ingredient Mediterranean.” He discusses how just a few ingredients can create simple and delicious meals.

Jamie Oliver offers simple recipes with few ingredients in his new cookbook. (Chris Terry)

Book excerpt: ‘5 Ingredient Mediterranean’

By Jamie Oliver

Tunisian shrimp spaghetti

Prawn spaghetti. (David Loftus)

Charred brussels

Charred brussels. (David Loftus)

Lemon-tzatziki chicken

Lemon-tzatziki chicken. (David Loftus)

“5 Ingredients Mediterranean” by Jamie Oliver is published by Flatiron Books © Jamie Oliver Enterprises Limited (2024).

This article was originally published on WBUR.org.

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